News about 53rd St. in Hyde Park, Chicago

Porkchop

Shop and celebrate local – Hyde Park businesses turn up the romance for Valentine’s Day

Hyde Parkers who want to stay close to home for Valentine’s Day shopping and celebrating will have lots of options on 53rd Street to make it a holiday to remember for their sweethearts.

CARDS/GIFTS/CANDY

Kilwinshas a wide assortment of candy and chocolates perfect for gift-giving. Valentine’s Day specials include chocolate-dipped long stem strawberries – six for $30 and 12 for $55 in milk, dark, or white chocolate. 5226 S. Harper Avenue.

NoteworthyNotesin addition to a selection of Valentine’s Day cards, NoteworthyNotes also has great gift options for everyone on your list, including cookies, socks, books, pillows, candles, and more. The store also offers same-day printing on select personalized items – even if you’ve waited till the last minute, you can look extra thoughtful with a monogrammed cocktail shaker, travel mug, journal, stationery, and more. Personalization is also available with more notice on pens, flashlights, phone cases, and clipboards. 5231 S. Harper Court.

Modern Cooperative look to Modern Cooperative for a selection of unique jewelry and cards for your honey. 1500 E. 53rd Street.

The Silver Room – with a great collection of jewelry, records, t-shirts, backpacks, hats, and sunglasses, you’re sure to find something special for your Valentine. Or consider a gift certificate for The Silver Room’s in-store massage therapist. 1506 E. 53rd Street.

Jojayden – if your beau or male sweetheart has an eye for fashion, you’ll want to check out Jojayden’s custom-made suits and shoes, and accessories including watches, cufflinks, bracelets, belts, socks, and more. 1457 E. 53rd Street.

Sir & Madame – shop for “classic with a twist” clothing, shoes, and accessories from the store’s namesake clothing label. 5225 S. Harper Court.

Freehling Pot and Pan Co. – keep the little ones busy and come home with delicious cupcakes at Freehling Pot and Pan’s free Valentine's Cupcake Decorating Workshop on Saturday, February 11 from 11 a.m. to 12 p.m. The workshop is for children aged 5 and up accompanied by an adult, with all materials provided. 1365 E. 53rd Street.

DINING

A10 – is offering a Valentine’s Day a la carte menu or Couples Bar Special ($35 for half bottle of Champagne and choice of two snacks). The menu includes a choice of Clam Chowder or Fritto Misto and special dinners for two – “Lady and the Tramp” Squid Ink Bucatini for $30, Whole Roasted Branzino for $45, or 22-ounce Bone-In Ribeye with Lobster and Sweet Potato Hash and Truffle Béarnaise for $65. Specials are available from Friday through Tuesday, February 10-14. Call 773-288-1010 for reservations. 1462 E. 53rd Street.

Chantstop by for a before or after dinner drink on Valentine’s Day. The restaurant is offering drink specials including a PAMA Belvedere Martini for $6.00, a glass of Mark West Pinot Noir for $6.00, and a glass Moet & Chandon Imperial Champagne for $8.00, along with a complimentary long-stem tuxedo strawberry dessert. Specials are available from 11:30 a.m. to 11 p.m. on February 14. 1509 E. 53rd Street.

Ja’ Grillget the night started with Ja’ Grill’s complimentary rum tasting from 6-8 p.m. on Tuesday night, featuring Captain Morgan rums. Guest Host Jeremy Geiger will be sampling Cannon Blast and Loconut rum. Be sure to try the $7 Classic Daiquiri made with Captain Morgan Cannon Blast. All customers with reservations that night will receive a bottle of select bottle of wine or sparkling wine (per couple). 1510 E. Harper Court.

Porkchop – offering a special Valentine’s Day menu for $33 per person, including the choice of any appetizer, soup or salad, and 14 different entrées; along with a deep-fried brownie dessert. Entrée options include Southern Fried Chicken, Slow Smoked BBQ Chicken, Blackened Catfish Filet, burgers, ribs, and more. The menu is available from Friday through Tuesday, February 10-14. 1516 E. Harper Court.

The Promontoryenjoy a romantic dinner and a show at The Promontory on Tuesday, February 14. The second floor concert hall will host the “Valentine’s Day Love and Laughter” concert featuring R&B vocalist Michel’le, along with Just Nesh, Da Wild Cat, BLT, and Gemini Porter, while the first-floor restaurant will offer two prix fixe dining specials. Executive chef Andrew Graves will offer two tasting menus with tailored options:

  • 5:30 p.m. Seating - For lovebirds looking to attend the Michel’e concert at 7 p.m., Graves has created a three-course menu with dessert to go for $45. Offerings include Hearth Grilled Asparagus, Boneless Lamb Loin for two, and Pomegranate-Macadamia Cupcakes guests can take upstairs with them to enjoy during the concert. A package ticket including dinner and the concert is also available for $85 per person.
  • 7:30 p.m. Seating - This expanded five-course tasting menu includes two additional courses, including Capital Oysters on the half shell and salmon and mussels with celery root, mustard, confit potato, and tarragon butter. The dinner costs $65 per person with an optional wine pairing available for an additional $25.  

The Promontory will not offer the regular menu or accept walk-ins on February 14; reservations can be made here. 5311 S. Lake Park Avenue.

Yusho – offering a special “Lover's Meal” for $25 per person, featuring an Octopus Takoyaki Steam Bun, BBQ Brisket Ramen, Miso Chocolate Brownie, and a glass of Cava. A Shrimp Skewer ($5) or Lobster Tail ($10) are available as additional options. The special menu is available from Friday through Tuesday, February 10-14. Visit Yusho for your Valentine's Day meal and receive a complimentary Matcha-dusted chocolate to share with your special someone. 1301 E. 53rd Street.

ACTIVITIES

If you and your sweetie like to work out together, Core Power Yoga is hosting special Couples Yoga classes for Valentine's Day. Come by Friday, February 10 for a 6 p.m. class; Saturday, February 11 for a 10:30 a.m. class; or Wednesday, February 15 at 6 a.m. for an "Old Soul Flow" class. If you're both R&B fans stop in for special classes on Sunday, February 12 at 9:30 a.m. or Wednesday, February 15 at 6 p.m. Drop in rate is $25 per person or $22 for UChicago students, faculty, and staff. 1539 E. 53rd Street, Suite 2N.

Hyde Park businesses give Valentine’s Day couples a reason to celebrate

With Valentine’s Day next Sunday, February 14 – it’s the perfect time to start planning your gifts and celebrations. There will be no lack of romance in Hyde Park with several restaurants, stores, and entertainment venues offering special menus, gifts, and events for couples (and singles!) looking for a memorable holiday and night on the town.

Dining

For couples wanting to celebrate throughout the entire weekend, A10 Hyde Park at 1462 E. 53rd Street, The Promontory at 5311 S. Lake Park Avenue, Chant at 1509 E. 53rd Street, and Porkchop at 1516 E. Harper Court are all offering special menus and events from Friday, February 12, through Sunday, February 14.

A10 is offering a three-course tasting menu with optional wine pairing, a couple’s bar special, and beverage and brunch specials. The tasting menu is $65 per person with an optional $30 wine pairing and the bar special is $50 per couple with a half bottle of Champagne and choice of snacks. Call 773-288-1010 for reservations.

The Promontory has planned a three-course tasting menu for $45 per person with grilled oysters, strip steak, and chocolate dacquoise dessert. Their special “Cocktail for 2” features fresh strawberries, cream de cacao, vodka, fresh lemon, and sparkling wine for $14. Call 312-801-2100 for reservations.

Chant is featuring a 28-ounce double-cut, heart-shaped rib-eye steak with grilled asparagus, mashed potatoes and Béarnaise sauce, with one complimentary lava cake for $35 per person. After dinner from 9 p.m. to 12 a.m., stay and enjoy music by the Chester McSwain Jazz Band on Friday, February 12; and DJ Night House Music on Saturday, February 13.  Call 773-324-1999 for reservations.

Porkchop has created a special Valentine’s Day menu with your choice of appetizer, soup or salad, entrée, and deep-fried brownie dessert for $33 per person. For any singles dining alone, Porkchop is offering 50% off all regularly priced menu items, not including the Valentine’s Day menu. Call 773-493-9333 for reservations.

Ja’ Grill, at 1510 E. Harper Court, is celebrating all day long on Sunday, with a 50% discount on bottles of wine before 5 p.m. After 5 p.m., couples will receive a free bottle of Champagne or wine with entrée orders. For those dining solo after 5 p.m., Ja’ Grill will treat you to a free glass of Champagne, wine, or beer. Click here for more information.

Gifts

Kilwins, at 5226 S. Harper Avenue, is the perfect destination for all your Valentine’s Day sweets. Stop by for chocolate-dipped strawberries, gift baskets, boxed chocolates, chocolate hearts and truffles, and fudge. Shoppers who spend more than $50 will receive a coupon for a complimentary half-pound of fudge on their next visit with purchase, valid from February 15-29.

NoteworthyNotes, at 5231 S. Harper Court, is offering one free greeting card with any three cards purchased in February, as well as a raffle for a gallon container of delicious cookies valued at $40 – the winner will be selected on February 13. Stop in now to order their many items ready for personalization for a truly unique gift, or for procrastinators, the store will be open on Valentine’s Day from 12-5 p.m.

Entertainment

The new Hyde Park improv comedy club, The Revival, at 1160 E. 55th Street, is presenting “Love Is...” – a night of stand up comedy, games and music. “Couples will laugh and singles will mingle! Join your host, Doc Love, and four of Chicago's best comics for a night to remember!” The performance takes place on Sunday, February 14, at 7 p.m. Tickets $10 or $5 with student ID, and can be ordered by phone at 866-811-4111 or online here. If you’re celebrating on Friday or Saturday, The Revival has shows those nights as well – click here for the full calendar of events.

The Silver Room, at 1506 E. 53rd Street, is hosting SoulSessions, a live music open jam, with "no cover and no covers" on Sunday, February 14, from 7-10 p.m.

Don’t miss the Party Noire Valentine’s Day party at The Promontory on Friday, February 14, from 12-6 p.m. with a $10 cover charge. Tickets for the party are available here.

53rd Street and Harper Court restaurants offering New Year’s Eve events

Hyde Park will not be lacking in festive celebration options this New Year’s Eve, with special events planned by The Promontory, Porkchop, Ja’ Grill, and A10.

The Promontory, at 5311 S. Lake Park Avenue, is hosting musical guests Phli Life and Premo with a top shelf open bar from 8:30-11:30 p.m., passed hors d'oeuvres from 9-10 p.m., a complimentary Champagne toast, live entertainment, balloon drop, confetti cannon, well-known Chicago DJs, and other surprises. General admission tickets are $75, and VIP packages for groups of four and eight people are also available. Buy tickets here. For more information about VIP packages please email eldridge@promontorychicago.com.

Porkchop, at 1516 E. Harper Court, is hosting the Motown New Year’s Eve party with an all-star tribute to greats including the Temptations, Marvin Gaye, Gladys Knight, Stevie Wonder, and more. The ticket price includes passed BBQ appetizers, late night kitchen menu, live music, and midnight whiskey or Champagne toast, as well as an open bar with wine, beer and liquor for all ticketed guests. Buy tickets here.

Ja’ Grill, at 1510 E. Harper Court, is offering a complimentary bottle of Champagne or wine per couple, with entree order. A special guest DJ will be spinning the best of reggae, dance hall, hip-hop, R&B, house, and electronic dance music from 7 p.m.-2 a.m. Click here for more information.

A10 Hyde Park, at 1462 E. 53rd Street, has planned a special three-course dinner for $65 per person with optional wine pairings at an additional charge of $25. First course options include Truffled Lyonnaise Salad with 60 Minute Egg or Burrata with Meyer Lemon, Fennel Cracker, and Caviar; main course options include Seafood Cioppino with Atlantic Cod, Littleneck Clams, and Lobster Sausage or Braised Lamb Goulash with Mustard Dumpling and Dill; and a dessert course with Spiced Black Walnut Cake with Roasted Heirloom Apple or Zabaglione Soft Serve with Cranberry. A pasta course at a supplemental charge of $15 is available, with options including Squid Ink Campanelle with Crab or Truffled Ricotta Pansotti With Brown Butter, Sage, and Shaved Squash. Click here for more information.

Ten Hyde Park restaurants to participate in June 9 Dinner Crawl

The Hyde Park Chamber of Commerce Dinner Crawl takes place on Tuesday, June 9.

The annual event features 10 local restaurants including A10 Hyde Park, Chant, Clarke’s Diner, Ja’ Grill, Kilwins, Mellow Yellow Restaurant, Native Foods, Porkchop, Rajun Cajun, and ZBerry Frozen Yogurt & Treats.

The crawl begins at 5:30 pm. starting from The Silver Room, and continues until 9 p.m.

Tickets are $35 each, or $25 when purchased online by June 8 at www.hydeparkchamberchicago.org/crawl.

53rd Street restaurants offer Mother’s Day specials

Mother’s Day is just around the corner on Sunday, May 10, and several 53rd Street area restaurants are planning special events to help you celebrate your mom – and all the important mothers in your life – in style all day and evening long.

A10, at 1462 E. 53rd Street, will be hosting a Mother’s Day Brunch, for $35 per person and $15 for kids aged 10 and under. Mom will enjoy an assortment of sweets for the table as well as a choice of five different entrees. For reservations, call 773-288-1010.

Chant, at 1509 E. 53rd Street, is offering a Mother’s Day Brunch special with queen cut prime rib for $25, or king cut prime rib for $30. Both entrees are served with Parmesan smashed potatoes and sweet corn succotash, and a complimentary dessert of fresh berry Zabaione. For reservations, call 773-324-1999.

Porkchop, at 1516 E. Harper Court, is offering a “Complimentary Brunch for Mom” from 11 a.m. to 3 p.m. Diners will receive one complimentary brunch entrée for one mom per table. For reservations, call 773-493-9333.

The Promontory, at 5311 S. Lake Park Avenue, is starting the day with special additions to its regular brunch menu, including smoked salmon roe deviled eggs, blue crab soufflé, and Basque cake. Singer Tecora Rogers will be performing jazz standards in a 3 p.m. show at the Promontory’s upstairs music venue. The dinner menu features a grilled Maine lobster special, and the evening concert will be Zemrah’s Songs of Love. Drink specials include “Cookies & Cream” with house-made brown butter rum, “Roots & Malt” with house-made root beer, and “Queen for a Day,” which includes a half bottle of Champagne, chocolate-covered strawberries, and 2 for 1 standing room tickets for the 7 p.m. concert. For more information, visit http://promontorychicago.com/mothers-day/.

53rd Street Shops Are Ready for Valentine's Day

Valentine's Day is on Saturday, February 14, and restaurants and retail stores on 53rd Street are offering a variety of specials and gift options to help couples celebrate in Hyde Park. Here is a list of some of the offerings.

A10, 1466 E. 53rd Street – Three-course special dinner menu for $65/person. For reservations call 773-288-1010.

Anastasia, 1500 E. 53rd Street – Many new designs in stock, with emphasis on unique dresses.

Chant, 1509 E. 53rd Street – Three-course, shared “Lovers Portion” dinner menu for $65/couple with live music from 8-11 p.m. by the Contraband Latin Jazz Band. For reservations call 773-324-1999.

Ja’ Grill, 1510 E. Harper Court – Free bottle of wine or Champagne per couple with the purchase of two dinner entrées. For reservations call 773-752-5375.

Kilwins, 5226 S. Harper Avenue – Chocolate covered strawberries at $28/pound, boxed Valentine’s candy at $23.95 and up, Valentine’s gift baskets at $39.95 and up, and one free ½ pound of fudge when you purchase one pound.

Meadowlark, 1457 E. 53rd Street – Pound jewelry with natural crystals and stones, French silk scarves, handmade scented soaps, and hand-sewn clothing by Edamilla Dry Goods.

Nancy Krause Floral Design & Garden Antiques, 5229 S. Harper Court – Roses, tulips, daffodils, hyacinths, and fresh lilacs; many flown in for the day. Pre-made arrangements will also be available, ranging from $50-$80. All deliveries must be called in no later than Thursday, Feb. 12 to 773-241-7777.

Porkchop, 1516 E. Harper Court – Three-course dinner menu for $33 as well as cocktail specials. For reservations call 773-493-9333.

The Promontory, 5311 S. Lake Park Avenue West – Four-course tasting menu with 6:30 p.m. and 9:30 p.m. seatings for $65/person; vegetarian version available. Sommelier-selected wine pairings can be added to each course for $35/person (plus tax and gratuity). Reservations can be made at 312-801-2100 and must be held with a credit card. After dinner, soul legends Norman Connors, Michael Henderson, and Jean Carne will perform upstairs, with show times at 8 p.m. and 10:30 p.m. Tickets are available online.

Celebrate Chicago Restaurant Week in Hyde Park

Sponsored by the Choose Chicago tourism organization, the 8th Annual Chicago Restaurant Week takes place from Jan. 30 – Feb. 12, 2015. Diners will enjoy multi-course specialty prix fixe menus at more than 250 Chicago restaurants, priced at $22 for lunch and $33 and/or $44 for dinner (excluding beverages, tax, and gratuity).

This year, two of the participating restaurants are from Hyde Park – Matthias Merges’ A10, located at 1466 E. 53rd Street and Jovanis Bouargoub’s Porkchop, located at 1516 E. Harper Court. Both restaurateurs were recently profiled in the Chicago Tribune for their contributions to the burgeoning dining scene on the South Side. A10 was also listed as one of dining critic Phil Vettel’s top picks for Restaurant Week.

A10 will be offering a $44 three-course dinner menu. Porkchop will be offering a $22 two-course lunch menu and a $33 three-course dinner menu. For reservations, diners can contact A10 at 773-288-1010 and Porkchop at 773-493-9333.

New Location Brings Ja' Grill Closer to Familiar Customers

By Rachel Wasielewski

Ja’ Grill, the Jamaican restaurant that opened quietly in Harper Court last month, may be new to Hyde Park but not necessarily to Hyde Parkers. Before the restaurant relocated from Lincoln Park, about 30-40% of its customers were from the South Side, said owner Tony Coates.

Coates noted that he was “thrilled at the chance to be closer” to loyal customers and “to build a state of the art restaurant from scratch.” Ja’ Grill is the latest restaurant to open in a burgeoning food corridor in the redeveloped Harper Court, alongside Porkchop, Native Foods, Red Mango, and Chipotle.

Because the new location was specifically designed for Ja’ Grill, the setup is quite different from the previous location.  In the center of the restaurant is one large communal table, with regular-sized tables on one side and the bar on the other.  While there is no formal lounge area, the restaurant’s bar is twice as large as the one in the previous location and Coates believes the bar area and communal table will naturally operate as a lounge.

Aside from the different layout, some things about Ja’ Grill remain the same—the fun and festive environment and the expectation for an authentic Jamaican experience. Ja’ Grill’s motto remains "authentic cuisine, spirits, and beats." Specialties include jerk chicken ($12-$14), curry goat ($18), ox tail ($18), “vegan” Ital Stew ($15), and the whole red snapper eschoveitch (market price), where, yes, you get the entire fish. Prices range from $3 for the coco bread appetizer, to the market-priced whole red snapper; the majority of entrees are between $11 and $20.

Ja’ Grill’s drink menu still includes a variety of rums, such as Ja’ rum punch, a customer favorite, along with many Caribbean drinks and martinis. The restaurant features Jamaican music on Thursdays, Fridays and Saturdays, with DJs spinning reggae and dancehall during dinner hours through closing.  

Ja’ Grill’s kitchen is open Sunday through Wednesday from 11 a.m. to 10 p.m. and Thursday through Saturday from 11 a.m. to 11 p.m. The bar will stay open later.

The Promontory opens today

The Promontory restaurant and bar will open for business today, adding a new dining experience to a growing restaurant scene in Hyde Park’s 53rd Street corridor.

The new establishment, at 5311 S. Lake Park Avenue, features a “hearth to table” theme and a menu by Chef Jared Wentworth, whose work at Longman & Eagle earned that popular Chicago restaurant a Michelin star. The Promontory, named for Promontory Point in Hyde Park, is the newest concept from Chicago restaurateurs Bruce Finkelman and Craig Golden, who are also partners in Longman & Eagle.

The restaurant, which joins A10, Porkchop, Native Foods, and Red Mango among new 53rd Street-area eateries, is part of a multiyear effort led by the University of Chicago to revitalize the 53rd Street corridor. The Promontory occupies the south end of the two-story building at 53rd and Lake Park that had been a shuttered Borders bookstore.

“The Promontory is a great addition to Hyde Park and will offer another venue for local community members who have expressed a desire for a variety of dining options,” said James Hennessy, Associate Vice President for Commercial Real Estate Operations for the University.

The restaurant and bar occupy the first floor of the two-story building. Beginning this fall, the Promontory will also offer live musical performances in its second-floor space.  It will feature an eclectic lineup of local and national touring artists, similar to Empty Bottle and Space, two other venues Finkelman and Golden are partners in, respectively.

“Both the Empty Bottle and Space have established themselves as institutions for live music in the Chicago area, and The Promontory will bring that same commitment to the Hyde Park community,” the restaurant’s owners said in a written statement.

The space, which is expected to have capacity for 300 seats, will also serve as a community center, hosting events such as farmers markets and craft fairs.

The hours of operation for the restaurant and bar will be Sunday through Thursday, 5 p.m. to 11 p.m.; Friday, 5 p.m. to 2 a.m.; and Saturday, 5 p.m. to 3 a.m.

 

Porkchop celebrates opening with ribbon cutting

The newest eatery in Hyde Park’s Harper Court celebrated another milestone this morning, when more than a dozen community leaders turned out for the official ribbon cutting for Porkchop, the barbeque restaurant and whiskey bar that opened last month.

Jovanis Bouargoub, the owner of Porkchop and a resident of Hyde Park, was joined by 4th Ward Ald. Will Burns, Hyde Park Chamber of Commerce Executive Director Wallace Goode, South East Chicago Commission Executive Director Wendy Walker Williams and others in front of the restaurant at 1516 E. Harper Court.

“Porkchop is the latest example of the abundance of opportunities for business owners in Hyde Park and options for consumers in and around the neighborhood,” said Goode. The Hyde Park Chamber of Commerce organized the ribbon cutting.

The new Hyde Park spot is the second Porkchop location for Bouargoub, who also owns the Porkchop on Randolph Street. He plans to enhance the concept for his neighborhood.  

In the coming weeks, the Hyde Park restaurant will introduce regular live music, with a mix of country, rock, and blues bands performing on Thursdays, Fridays and Saturdays. The Randolph Street shop has occasional performances, but live bands would be a regular feature for Porkchop in Hyde Park.

“This will be special to Hyde Park, if it works well,” said Bouargoub, who lives just two blocks from the new restaurant.

The Hyde Park location serves breakfast, lunch and dinner, and opens daily at 7 a.m. Closing hours are midnight, Sunday through Wednesday; 1 a.m., Thursday, and 2 a.m., Friday and Saturday.

The menu, of course, includes smoked pork ribs, rib tips, pulled pork and other barbeque dishes, along with Southern comfort foods such as fried chicken, fried green tomatoes, and shrimp po boys.

The restaurant celebrated its grand opening in mid-April, and Bouargoub said business has been good. Many Hyde Parkers were already familiar with the concept, since Porkchop began bringing its food truck to the neighborhood well before the restaurant opened. Bouargoub said the food truck will continue to operate in Hyde Park and on the University of Chicago campus.

 

 

 

Revitalized 53rd Street energizes community

The University of Chicago says redevelopment efforts “are making 53rd Street a more lively retail district” and that residents and businesses are benefitting from Hyde Park’s growth as a destination for dining, shopping and fun. Laura Milani Alessio writes:

The redevelopment of Harper Theater and nearby storefronts is part of the University of Chicago’s effort to partner with local businesses, residents, and elected officials to spur economic development along 53rd Street, a vital commercial corridor for Hyde Park. Chicago businesses increasingly see 53rd Street as a prime opportunity for growth, creating a sense of momentum that is drawing new ventures and customers to the area. The developments are creating new entertainment, dining, and retail options for the entire community—along with an estimated 1,320 new jobs—while building on the neighborhood’s appeal for UChicago students and faculty.

Read the full story and view new photos of 53rd Street here.

Friends Bryant Mclemore-Smith (left) and Makali Robinson (holding his daughter Nila) chat with Robinson's mother-in-law Patricia Jordan at 53rd Street and Harper Avenue in Hyde Park. (Photo by Rob Kozloff)